Wildlife meat still
sold openly in Ulu Baram
Sarawak Tribune, 30 Oct 2002

FRESH MEAT ... This makeshift
stall in Ulu Baram is one of the many openly selling wildlife meat,
some of them from the protected species.
CATCH
OF THE DAY ... Hunting for own consumption may be allowed but still
enforcement is needed to sustain the animal population.
MARUDI - All indications point to an increasing number of wildlife
being hunted for food to satisfy the craving demand for wildlife meat
here if the many makeshift stalls used to sell wildlife meat here is
anything to go by.
"And if there is nothing done to prevent this illegal activity, I
believe that within a year all the protected species of animal and
birds will cease to exist," say a volunteer with the Wildlife
Protection team, Kelawing Jok, during an interview here Monday
He said that the authority should conduct more talks and awareness
campaign to get the people, especially those living in the vicinity of
the Mulu National Park, to understand the need to conserve our
wildlife before it is too late.
Kelawing is also of the opinion that the Wildlife Ordinance should be
strictly enforced to totally ban hunting of protected species such as
the Kenyalang (hornbill), some rare species of animals and plants.
They could also increase the manpower for effective enforcement.
He said that the matter would not have been so bad if hunting was done
only by the local people and for their own consumption.
The main culprits he said were timber workers on 4WD vehicles, armed
with proper hunting gear supplied by some businessmen to hunt wild
animals for their meat, skin and horn.The long logging tracks work to
their advantage.
Kelawing believed that there is a syndicate behind the hunting and
smuggling of protected animal and plant species from the National Park
given the high demand from both black and open markets.
He said the local people, the Penans especially, did not hunt
everyday. "True, they need to supplement their diet with meat for
protein but it takes one family of five three days or even a week to
eat one killed animal," he said.
He said that as long as there was demand from restaurants in the urban
centres serving exotic animals meat, the hunting of our wildlife would
go on if enforcement of the Wildlife Protection ordinance is lacking,
coupled with the inadequate number of enforcement officers..